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Pizzeria restaurant with wood-fired oven in Pedara

La Boscaiola is a pizzeria restaurant with a wood-fired oven in Pedara, in the province of Catania. With over 30 years of experience, it offers you the culinary knowledge passed down from generation to generation, bringing pizzas, a rich menu, and gourmet recipes to your table that allow you to experience the tastes and aromas of Sicilian gastronomic tradition.
It is located at Via Tarderia 117 in a unique location, with an outdoor terrace that will enhance your banquets and ceremonies.
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Fresh pasta
Homemade pasta, in line with the flavours of tradition
Fresh pasta
Game meat
Flavourful meat, cooked as it used to be
Game meat
Wood-fired oven
For a tasty, light, and flavourful pizza
Wood-fired oven

Sicily on the table

The restaurant pizzeria with wood-fired oven La Boscaiola specialises in preparing numerous dishes of typical Sicilian cuisine. Genuine ingredients, always fresh fish and meat, and locally sourced seasonal vegetables take centre stage in appetisers, first and second courses based on meat and fish, in addition to the delicious black truffle from the Valle dell'Etna.

The authentic taste of typical Sicilian cuisine from the Etna Valley is ready to be enjoyed at the table, for a true gastronomic journey among the flavours of this land.
Learn more!
Learn more!

Homemade cuisine

The restaurant pizzeria with wood-fired oven La Boscaiola in Pedara is the ideal place to taste authentic homemade Sicilian cuisine, particularly the gastronomic culture of the Etna Valley.

The skill of the restaurant's chefs will provide you with a range of flavours to discover and rediscover, while you let yourself be embraced by the welcoming and convivial atmosphere of the venue.
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